Indulge in the rich flavor of blue cheese with our extensive collection of 35 delectable recipes. From main courses to sides and appetizers, we’ve curated a list that’s sure to delight both blue cheese enthusiasts and newcomers alike. This pungent and creamy cheese, characterized by its distinctive blue-green veining, owes its unique taste to the special type of mold that gives it its name.
Whether you’re looking to elevate your salad dressings or dips with sour cream, or seeking inspiration for a new culinary adventure, our recipes showcase the versatility of blue cheese in dishes such as Blue Cheese & Artichoke Pasta, Blue Cheese, Avocado & Mango Toast, and Stuffed Tomatoes With Blue Cheese.
Fig & Prosciutto Pizza Bianca With Blue Cheese & Walnuts
Indulge in the pleasure of pizza, but why stick to the usual suspects? The combination of flavors and textures can be taken to new heights by experimenting with unique sauce and topping combinations. For instance, the pungent richness of blue cheese pairs surprisingly well with sweet and crunchy elements like figs and walnuts.
A luxurious white-sauce pizza featuring fresh figs, delicate prosciutto, and toasted walnuts not only complements the bold flavor of blue cheese but also elevates it to new culinary heights.
Buffalo Chicken, Potato & Blue Cheese Casserole
Casseroles have earned their place in many hearts due to their satisfying nature, offering a perfect blend of flavor, fillingness, and adaptability. One type of dish that particularly benefits from this versatility is the blue cheese-based casserole, where the pungency of blue cheese is beautifully balanced by buffalo sauce.
This delectable creation is typically made with potatoes, either freshly boiled or repurposed as leftover chicken, combined with a generous amount of blue cheese.
The tangy and creamy elements meld together harmoniously, much like the thrill of game night wings in a big, shared pan.
Pear Walnut Blue Cheese Salad
Imagine a refreshing lunch option that combines the best of flavors and textures. The Pear Walnut Blue Cheese Salad is an ideal choice for anyone seeking a satisfying meal on-the-go. This delightful salad comprises crisp vegetables, sweet pears, crunchy nuts, and creamy blue cheese, all brought together by a tangy dressing. What makes this combination truly special is the way the bold blue cheese complements the earthiness of arugula and the juiciness of tomatoes.
And for added versatility, you can experiment with different types of blue cheese to find your perfect flavor match.
Blue Cheese Bruschetta
Indulge in the rich flavors of Italy with a Blue Cheese Bruschetta that’s as easy to make as it is to enjoy. This side dish or appetizer is perfect for those who appreciate the nuances of Italian cuisine, offering a delightful way to incorporate blue cheese into your culinary repertoire. With just a few ingredients, including French bread, bell peppers, chives, and blue cheese, you can create this delectable treat that’s sure to please even the most discerning palates. And the best part?
This recipe is simplicity itself, making it an ideal option for those new to cooking with blue cheese crumbles – or seasoned chefs looking to add a little excitement to their menus.
Green Beans With Bacon, Pecans & Blue Cheese
When it comes to incorporating blue cheese into my meals, I have a go-to approach: pairing it with crunchy veggies. One of my favorite combinations is green beans with blue cheese crumbles – the textural contrast between the crisp green beans and creamy blue cheese is a match made in heaven. This simple side dish is a great way to add some sophistication to any meal.
And the beauty of this recipe is that it’s not limited to just green beans; you can try it with other vegetables, like broccoli or carrots, for added variety.
Grilled Blue Cheese Sandwich
There’s nothing quite like the allure of a perfectly grilled cheese sandwich, whether it’s for lunch, a mid-day snack, or even a midnight craving. The classic combination of melted cheddar or gooey mozzarella has won hearts, but why not take things to the next level with a bold and pungent blue cheese? Imagine layering fresh or leftover blue cheese with creamy cream cheese, crunchy scallions, and crispy bacon between buttery and crisped slices of bread. It’s a match made in heaven!
What could possibly be better than this indulgent treat?
Blue Cheese Souffle
One blue cheese soufflé recipe stands out among the many: this exceptional dish is a masterclass in balance and flavor. Its airy texture, subtle sweetness, and pungent cheese notes create an unforgettable experience with each bite.
Blue Cheese & Dates Stuffed Meatballs
Indulge in the harmonious blend of sweet and savory flavors with Blue Cheese and Dates Stuffed Meatballs, a versatile dish suitable for appetizers, snacks, or side dishes. The combination of ground beef, crumbled blue cheese, and chopped dates creates a unique twist on traditional meatball recipes, substituting mozzarella’s richness with the tangy zest of blue cheese.
As the sweetness of the dates harmonizes with the pungency of the blue cheese, you’ll experience a symphony of flavors that will leave your taste buds singing.
Blue Cheese Pasta With Spinach & Walnuts
Indulge in a creamy and crunchy pasta dish that’s perfect for busy days. The rich blue cheese sauce, infused with creme fraiche and toasted walnuts, provides a delightful balance of textures and flavors. To prepare this effortless meal, simply cook your pasta, toast the walnuts, and combine them with fresh spinach. For an added layer of flavor, stir in some parsley towards the end of cooking.
Blue Cheese Coleslaw
When indulging in BBQ buffalo wings, a flavorful side dish can elevate the entire experience. A great option to consider is blue cheese coleslaw, which offers a delightful contrast to the spicy, savory wings.
This creamy slaw boasts a perfect balance of textures and tastes, featuring crisp chopped cabbage, pungent blue cheese, and a tangy kick from the vinegar. As you take your first bite, the bold flavor of the blue cheese bursts forth, setting it apart from other coleslaw recipes.
What’s more, this recipe is surprisingly easy to prepare, requiring only blue cheese crumbles as its crowning glory.
Blue Cheese & Artichoke Fettuccine Alfredo
The unmistakable pungency of blue cheese is the first thing that strikes you when it comes to a blue cheese pasta dish. This powerful flavor profile is reminiscent of umami, making it a perfect addition to any hot pasta. In fact, you can simply combine blue cheese with cooked pasta and create a truly unforgettable taste experience.
For an added layer of convenience, feel free to pair the blue cheese with a pre-packaged alfredo sauce – we recommend Rao’s Alfredo for its remarkably close approximation to homemade. With just a few simple ingredients like cooked pasta, artichokes, mushrooms, alfredo sauce, and crumbled blue cheese, you can easily elevate your mood and tantalize your taste buds.
Blue Cheese Bread
Blue cheese bread offers a mouthwatering combination that pairs perfectly with soups and stews, serving as a delightful alternative to traditional bread options. Its golden crust gives way to a fluffy interior, while the bold flavor of blue cheese is evenly distributed throughout each bite. Enjoy it on its own or use it to elevate the flavors of your favorite dips – either way, this bread is sure to satisfy.
The versatility of blue cheese allows you to experiment with different types to find the perfect harmony of flavors in your homemade loaf. Plus, this recipe makes a great use of leftover blue cheese, reducing food waste while still delivering an impressive culinary result.
Roasted Broccoli & Blue Cheese Pasta
For those who are hopelessly hooked on the pungent taste of blue cheese, this delectable Blue Cheese and Broccoli Pasta recipe is a game-changer. This effortless three-ingredient concoction will have you serving up a satisfying plate in under 30 minutes, making it an ideal solution for busy days or lazy evenings. The key components are straightforward: simply combine roasted broccoli, crumbly blue cheese, and cooked pasta.
Whether you prefer the creamy texture of soft blue cheese or the bold pungency of hard blue cheese, this recipe is adaptable to your taste preferences. With its unparalleled ease and indulgent flavor profile, it’s an absolute must-try.
Stuffed Blue Cheese Tomatoes
Elevate your brunch game by introducing the extraordinary Stuffed Blue Cheese Tomatoes! The innovative dish is sure to captivate your guests’ taste buds with its harmonious blend of sweet bell peppers, earthy mushrooms, and pungent blue cheese. As the flavors meld together, a satisfying crunch from the topping adds an extra layer of delight.
The pièce de résistance lies within: a rich, tangy filling that will undoubtedly leave a lasting impression.
The combination is nothing short of sublime, making Stuffed Blue Cheese Tomatoes an unforgettable addition to your menu.
Cauliflower & Blue Cheese Bread Sticks
Breadsticks are a delightful treat that can be savored at any hour. Their appeal is further amplified on game days when they serve as a satisfying snack to fuel your enthusiasm. But this particular blue cheese breadsticks recipe deviates from the conventional approach, offering a unique twist that sets it apart.
By incorporating cauliflower, egg, Monterrey jack, and blue cheese, these innovative breadsticks are surprisingly effortless to prepare and pair exquisitely with buffalo sauce or rich, cheesy dips.
Blue Cheese Beef Burger
Indulge in a juicy beef burger patty infused with the richness of blue cheese – a delightful surprise for your taste buds. As you take a bite, be prepared for a flavorful explosion that will leave you craving more. The creamy blue cheese oozes out with each delicious morsel, tantalizing your senses and leaving you wanting to dive back in. This Blue Cheese Beef Burger is an exceptional recipe idea that’s sure to impress, and it’s definitely worth giving a try.
Mango, Blue Cheese & Avocado Toast
Begin your day with a harmonious blend of flavors by combining the pungent, bold taste of blue cheese, the luscious creaminess of fresh avocado, and the sweetness of ripe mango on a crispy artisan bread slice. The synergy between these ingredients is nothing short of exceptional, making this combination an ideal choice for breakfast, a quick snack, or even as an appetizer to set the tone for a delightful meal.
With its effortless assembly and delectable flavor profile, this dish is sure to become a new favorite.
Buffalo Chicken Dip
Snacking just got a whole lot better! There’s no such thing as the perfect snack without a delicious dip to pair it with. Whether you’re indulging in spicy buffalo wings, crispy mozzarella sticks, crunchy veggie sticks, or savory nachos, a creamy, rich, and cheesy dip is the ultimate accompaniment. To take your snacking game to the next level, try our mouthwatering Buffalo Chicken Dip recipe!
This delectable spread combines the flavors of chicken, blue cheese, cream cheese, mozzarella cheese, and blue cheese dressing for a taste experience like no other.
Stuffed Strawberries With Blue Cheese
Indulge in the harmonious fusion of sweet and savory flavors with these innovative stuffed strawberries. What sets them apart is the unexpected yet surprisingly delightful combination of ingredients – specifically, the pungency of blue cheese adds a bold twist to this classic treat. To prepare these delectable morsels, simply combine crumbled blue cheese with chopped walnuts, then encase each strawberry half in a delicate ribbon of prosciutto.
Golden Beet & Blue Cheese Salad
Kickstart your meal with a flavorful and visually appealing salad that will tantalize your taste buds. This beet and blue cheese masterpiece is a symphony of textures and tastes, featuring tender golden beets toasted to perfection, crunchy pine nuts adding a satisfying crunch, and creamy blue cheese bringing everything together. Each component has its own unique character, yet they blend seamlessly in perfect harmony, making for a truly delightful dining experience.
Blue Cheese Cheese Ball
There’s no denying the allure of a perfectly crafted blue cheese ball – a snack that embodies the perfect balance of creamy texture and piquant flavor. But what makes this indulgent treat truly special is its clever combination of sharp cheddar, cream cheese, and of course, the star of the show: blue cheese. When you take a bite, the initial tanginess gives way to a satisfying crunch from the added pecans and celery, providing a delightful textural contrast that will leave you wanting more.
While it’s true that this rich and creamy ball can be overpowering on its own, it truly shines as an appetizer option when paired with crunchy chips, savory crackers, or even crudités. Whether you’re hosting a party or just looking for a quick indulgence, the Blue Cheese Cheese Ball is sure to be a crowd-pleaser – so go ahead and give in to its irresistible charms.
Beet & Blue Cheese Salad With Citrus Vinaigrette Dressing
Indulge in the sweet and savory combination of Beet and Blue Cheese Salad, elevated by crunchy toasted pecans and a zesty citrus vinaigrette dressing. The foundation of this delightful dish lies in its versatility – feel free to choose from a variety of greens, such as baby spinach, mesclun mix, or baby lettuce, to create your perfect base.
To add some natural sweetness, toss in grapes or cherry tomatoes cut in half, and then incorporate the star players: roasted or cooked sliced beets, toasted pecans, and crumbled blue cheese. The harmony between the sweet and juicy beets and the salty, creamy blue cheese is truly unbeatable. For optimal flavor, ensure your beets are properly roasted or cooked before assembly.
The dressing itself is a masterclass in balance, comprising apple cider vinegar, orange juice, honey, fresh lemon juice, minced garlic cloves, olive oil, salt, and pepper. Whether you’re hosting a weeknight dinner or a dinner party, this Beet and Blue Cheese Salad is sure to impress as a satisfying side dish.
Blue Cheese Chive Biscuits
Indulge in the rich flavors of our Blue Cheese Chive Biscuits, a delightful twist on traditional buttermilk biscuits. These buttery treats boast a creamy, cheesy goodness infused with subtle herb notes. The magic happens when you combine unsalted butter, crumbled blue cheese, thinly sliced chives, and buttermilk to create a golden brown masterpiece with a gooey blue cheese topping.
Whether you’re hosting a Thanksgiving feast or a cozy weeknight gathering, these biscuits make an excellent appetizer or side dish. And if you can’t wait to dig in, feel free to enjoy them on their own paired with a warm bowl of soup – the perfect comfort food combination.
Blue Cheese & Pecan Cheese Ball
When planning a party, consider serving this indulgent Blue Cheese and Pecan Cheese Ball as an irresistible appetizer that’s sure to delight your guests.
This creamy cheese ball is crafted with a blend of Old English cheese, cream cheese, and blue cheese, yielding a rich, sharp flavor that’s impossible to resist.
To elevate the dish further, chopped white onions are finely diced and mixed in with Worcestershire sauce, while toasted pecans provide a satisfying crunch.
The result is an aromatic, nutty texture that complements the bold flavors perfectly.
For the ultimate snacking experience, pair this cheese ball with salted crackers or enjoy it alongside your favorite wine or cocktail.
Blue Cheese Tuna Melt
Looking to shake things up from your daily sandwich routine? Consider elevating the classic tuna melt by trading in traditional cheddar cheese for pungent blue cheese. The combination of tuna, American cheese, and melted blue cheese is a game-changer. For an added layer of creaminess, feel free to boost the mayonnaise content.
To further balance out the ‘fishy’ flavor, incorporate finely chopped onions, celery, and red pepper into the tuna mixture, finishing it off with a pinch of salt and pepper to taste. This reimagined Blue Cheese Tuna Melt is perfect for brunch, lunch, or as a satisfying snack – and its open-faced option only adds to its appeal.
Blue Cheese Crostini With Pecans & Honey
Crostini is a simple yet elegant appetizer that combines the crunch of toasted bread with the creaminess of a rich dip or spread. The key to its success lies in the perfect balance between the two, creating an irresistible contrast that will leave your guests wanting more.
To take this classic recipe to the next level, consider adding a tangy twist by topping the crostini with crumbly blue cheese. This unexpected combination creates a flavor profile that is both familiar and excitingly new.
The Blue Cheese Crostini is a versatile recipe that can be served as an appetizer or as part of a brunch menu. When topped with crunchy pecans, creamy blue cheese, and a drizzle of sweet honey, these bite-sized toasts become a truly unique culinary experience.
What sets this crostini apart from others is the harmonious balance of flavors and textures that come together in perfect harmony.
The sweetness of the honey provides a delightful contrast to the tanginess of the blue cheese, while the crunch of the pecans adds a satisfying element to each bite.
Watercress Bacon & Blue Cheese Salad
Watercress, a frequently underappreciated green, tends to get lost in the shuffle when paired with other salad ingredients. However, this recipe puts the spotlight squarely on watercress, allowing its unique flavor and nutritional benefits to shine through. The pungency of blue cheese and the crunch of bacon also complement the peppery notes of the watercress perfectly. A drizzle of oil dressing and a splash of Balsamic vinegar tie everything together.
As a result, this dish makes for an exceptional starter that can elevate any meal.
Grilled Peaches With Blue Cheese & Balsamic
Indulge in the sweet and savory combination of grilled peaches topped with blue cheese and balsamic, a sumptuous seasonal delight that’s sure to impress your guests. This delectable treat can be served as an appetizer or dessert, offering a unique twist on traditional fruit platters. The versatility of stone fruits allows for creative presentation. Simply remove the pit and fill the cavity with layers of your favorite ingredients, crafting a visually appealing and flavorful masterpiece.
Take it to the next level by adding a smoky depth through grilling, and get ready to be blown away by the complex flavor profile that unfolds. With every bite, you’ll experience a harmonious balance of textures and tastes that will leave your guests craving more.
Strawberry Bacon Blue Cheese Salad
Indulge in the delightful Strawberry Bacon Blue Cheese Salad, a symphony of textures and tastes that’s sure to satisfy your cravings. This show-stopping creation combines the crunch of pecans with crumbled blue cheese, crispy bacon, sweet sliced strawberries, and fresh mixed greens. The dressing brings everything together, featuring a harmonious blend of olive oil, orange juice, balsamic vinegar, ground pepper, and a hint of warm ginger.
With its filling and flavorful nature, this salad recipe is perfect for a weeknight dinner, picnic, or potluck – it’s sure to be the star of any gathering.
Blue Cheese & Bacon Pizza
Kick your weeknight pizza routine into high gear with this indulgent Blue Cheese & Bacon Pizza recipe. The foundation of this delectable pie lies in its rich béchamel sauce, crispy bacon bits, and pungent blue cheese, all perfectly balanced atop a golden crust. But don’t stop there – feel free to get creative and add your favorite toppings, such as briny olives or spicy pepperoni, to take it to the next level.
Alternatively, roll up those crusty edges and fill them with melted mozzarella for an ooey-gooey surprise. With its addictive combination of textures and flavors, this Blue Cheese & Bacon Pizza is sure to satisfy even the most discerning palates.
Pork Medallions With Blue Cheese Sauce
A weeknight dinner that’s sure to impress! Pork medallions smothered in a rich blue cheese sauce make for a satisfying and indulgent meal. Perfect for date nights, parties, or any occasion where you want to wow your guests.
The combination of tender pork medallions and the decadent blue cheese sauce infused with white wine and caramelized pork flavor is truly mouthwatering. It’s a dish that’s sure to satisfy even the most discerning palates.
Pair it with a glass of wine or a refreshing juice drink for a complete culinary experience.
Blue Cheese Stuffed Chicken Breasts
Indulge in the rich flavors of chicken breasts stuffed with blue cheese and spinach, a hearty dinner recipe perfect for the whole family to enjoy. This delectable dish requires only a few ingredients, making it an excellent choice for busy weeknights when a complicated meal is out of the question. The best part?
You can prepare the chicken breasts ahead of time by stuffing them with the blue cheese and spinach mixture, then refrigerate or freeze until you’re ready to bake – ideal for convenient weeknight cooking. As an added bonus, this recipe caters to those seeking gluten-free options, making it a great solution for mealtime.
Beef Tenderloin Steaks With Blue Cheese Topping
The union of Beef Tenderloin Steaks with Blue Cheese is a match made in culinary heaven. To elevate this dish, infuse butter with rosemary, garlic, and thyme while basting the sauce, allowing the aromatic flavors to meld together. Don’t discard the steak juices; instead, let them simmer in the pan to develop a rich flavor base for your blue cheese sauce. The resulting blend is a symphony of tastes that will leave you wanting more.
Moreover, this recipe’s ease lies in its ability to be prepared ahead of time. Simply prepare the blue cheese sauce, store it in the refrigerator, and reheat it when needed. Once the steaks are cooked, reheat the sauce on the stovetop, add a splash of milk to enhance the texture, and drizzle it over the steaks for a decadent finale.
Beef Stroganoff With Blue Cheese & Chives
Beef Stroganoff has long been a staple of comfort cuisine, offering a quick and effortless solution to a busy dinner schedule. The classic dish typically features beef smothered in a rich and creamy sauce, but this variation takes things up a notch by substituting the traditional sour cream with bold and pungent blue cheese. This bold twist not only maintains the comforting essence of the original but also adds a tangy and indulgent layer of flavor.
The dish can be served over a bed of pasta, or for those who prefer a heartier option, it pairs equally well with rice or mashed potatoes.
Gargano Pasta With Spinach & Blue Cheese Sauce
On hectic midweek evenings, a satisfying dinner that’s quick to prepare and packed with flavor is just what the doctor ordered. Gargano Pasta smothered in a rich blue cheese and spinach sauce fits the bill perfectly. The creamy tagliatelle pasta is elevated by a tangy blend of crème Fraiche, garlic, spinach, and pungent blue cheese. For added texture, consider sprinkling some crunchy walnuts on top.
If you’re not a fan of spinach, don’t worry – roasted butternut squash or caramelized leeks make excellent alternatives. This comforting dish is sure to become a staple in your household.
The bottom line
Beyond its striking blue-green hue, blue cheese offers a depth of character that belies its unassuming appearance. Its rich, pungent flavor profile, combined with its creamy texture and versatility in culinary applications, make it a cheese that’s as much a delight to the senses as it is a challenge to those who dare not venture beyond its unconventional visage.