Are you looking for creative ways to use up frozen strawberries? You’re in luck! We’ve got a treasure trove of 27 unique recipes that will keep your taste buds busy all year round. And the best part? They go far beyond just smoothies and milkshakes. Yes, frozen strawberries are perfect for thickening drinks and adding a creamy texture – but they can do so much more! If you’ve got a stash of frozen strawberries in your freezer from a recent sale, now’s the time to get creative.
From sweet treats like Strawberry Cream Filled Crepes and Strawberry Balsamic And Balsamic Cheese Muffins to savory dishes that will keep you satisfied all year round, we’ve got you covered. And if you don’t have the time or inclination to pick and freeze your own strawberries, fear not – frozen strawberries are widely available any time of the year. So what are you waiting for? Dive in and discover 27 delectable recipes using frozen strawberries that will make your taste buds sing!
Strawberry Scones
Indulge in the simplicity of this delightful Strawberry Scones Recipe, perfect for any day of the week. The beauty of this recipe lies in its use of frozen strawberries, which ensures a tender interior and a crispy crust. Whether you enjoy it straight from the oven or warm with a generous helping of strawberry jam, this scone is sure to become a new favorite.
Strawberry Crisp
Strawberries are the unsung heroes of summer. They’re a sweet and tangy treat that’s hard to resist. Whether you’re looking for a quick snack or a show-stopping dessert, strawberries have got you covered.
One of the best ways to enjoy strawberries is in a strawberry crisp. It’s a simple recipe that’s perfect for kids (and kids at heart). The combination of sweet strawberries and crunchy oat topping is a match made in heaven.
Not only is this dessert a summer essential, but it’s also a great way to impress your guests at your next dinner party. And the best part? It’s a unique experience that will leave them wanting more.
Pro Tip: When baking with frozen strawberries, don’t thaw them first – bake them as they are for the best results.
Strawberry Chocolate Smoothie
Indulge in this luscious smoothie as your morning pick-me-up, packed with an abundance of fruit and protein. The rich flavor profile is reminiscent of decadent Chocolate-Dipped Strawberry goodness for breakfast – a true treat! What’s more, the creamy texture will leave you wanting more. But how do they achieve such velvety smoothness? The secret lies in a key ingredient: frozen strawberries.
When combined with silky smooth Chocolate Cashew milk, the result is a sumptuous Chocolate Strawberry Smoothie that’s simply divine. And to take it to the next level, a dollop of whipped cream adds an extra layer of indulgence. For those looking for a variation, try substituting in some ripe banana and skipping the chocolate – you’ll end up with our classic Strawberry Banana Smoothie!
Frozen Strawberry Lemonade
This Frozen Strawberry Lemonade recipe is an effortless delight for any time of year, requiring only two ingredients to craft. Whether you’re seeking refuge from the heat or a refreshing pick-me-up, this icy treat checks both boxes.
The beauty of this drink lies in its simplicity: just blend together your ingredients and voilà! You can also elevate the experience with added lemons, strawberries, or fresh mint for a pop of color and flavor.
For an extra touch of sophistication, consider adding a splash of vodka to give it a grown-up twist.
Once everything is blended to perfection, you’re done! And don’t forget to try pairing this refreshing drink with the Strawberry Yogurt Granola Parfait for a sweet treat that’s sure to satisfy.
Strawberry Vinaigrette
Indulge in a luscious salad dressing that seamlessly blends the natural sweetness of frozen strawberries, subtle tartness, and creamy texture. This delightful concoction is perfect for elevating your everyday green salads. Simply thaw the frozen strawberries and combine them with balsamic vinegar, olive oil, and another splash of balsamic vinegar – it’s a match made in heaven. If you’re struggling to find a use for overripe strawberries, fear not!
This strawberry vinaigrette is specifically designed to tackle such situations. While it’s true that overly ripe strawberries may be soft, they can still be used in this recipe as long as you avoid any brown or moldy areas. Blend away and get ready to rediscover the joy of using up every last morsel of your favorite fruit.
Strawberry Pretzel Salad
The Strawberry Pretzel Salad is a beloved recipe that evokes warm memories of childhood summers and family gatherings. Its unique blend of textures and flavors – creamy, crunchy, sweet, and salty – makes it an irresistible treat at any occasion. For many people, this salad is a nostalgic favorite, reminiscent of springtime celebrations, summer barbecues, and holiday feasts.
Whether served at Easter, a Southern reunion, or a backyard bash, the Strawberry Pretzel Salad always seems to be the first to go, much to the delight of all who gather around it.
Strawberry Compote
I’m unapologetically fond of cooked fruit – there’s something about the tender texture and concentrated sweetness that just gets me. One of my favorite ways to enjoy it is as part of a meal, where it can add a depth of flavor and a pop of color. Think grilled meats like pork chops or salmon, served alongside a spoonful of compote for added richness. It’s also delicious on its own with some crusty bread or cheese, like brie.
And let’s not forget about desserts – a drizzle of compote can elevate everything from pancakes and waffles to ice cream and even rice pudding.
But what really gets me excited is serving up a stack of fluffy pancakes or crispy waffles with a fresh strawberry compote that’s been simmered to perfection. It’s the perfect combination of sweet and savory, and it only takes 10 minutes to make!
All you need are some simple ingredients and a bit of patience – and before you know it, you’ll be enjoying a delicious breakfast or brunch that’s sure to become a new favorite.
Strawberry Bundt Cake
Indulge your senses in the sweet charm of a Strawberry Bundt Cake that’s as stunning as it is scrumptious. This show-stopping dessert is made possible by infusing an ordinary white boxed cake mix with the essence of pink strawberry jello and either fresh or frozen strawberries, yielding a ravishingly moist and pink-hued masterpiece. The end result is a treat that’s sure to leave you and your guests craving more of its luscious strawberry goodness.
Strawberry Ricotta Cake
The crowning jewel of Italian-inspired desserts is undoubtedly the Strawberry Ricotta Cake, which boasts an unbeatable combination of texture and taste. The ricotta cheese brings a dense, velvety quality to the cake, while the strawberries infuse it with a vibrant freshness and flavor that’s simply irresistible.
What sets this cake apart is its unique blend of characteristics – it’s both a cake and a cheesecake in one, offering the best of both worlds.
The ricotta adds depth and richness without overwhelming the palate, making it an ideal choice for those who prefer their desserts to be balanced rather than cloying.
This delectable cake is sure to shine at either a brunch or dessert table, its subtle strawberry flavor providing a delightful contrast to the richness of the ricotta. With its perfect balance of textures and tastes, it’s little wonder that this cake has earned its place as the ultimate Italian-inspired dessert.
Bhapa Doi
Bhapa Doi or Mishti Doi, an Indian dessert with a cheesecake-like texture, is a scrumptious five-ingredient treat that offers a unique twist on traditional desserts. Its richness and creaminess can be attributed to the use of Greek yogurt, which provides a distinct flavor profile compared to traditional cheesecakes. The addition of strawberries takes it to the next level, making it an ideal dessert for special occasions or everyday indulgence.
To create this delectable treat, start by boiling milk until it reduces to half its original volume, then combine it with jaggery and stir well. Once the mixture has cooled slightly, add fresh curd to temper the temperature. Allow the mixture to sit in a warm place for a few hours before serving.
In contrast to Mishti Doi, which is traditionally prepared by refrigerating and serving it cold, this instant version uses condensed milk instead of jaggery, streamlining the process.
The strawberry topping is an innovative addition and can be omitted if you prefer to follow the traditional recipe. This flexibility makes Bhapa Doi or Mishti Doi an adaptable dessert that suits various tastes and preferences.
Strawberry Mango Margarita
Imagine sipping on a glass of Strawberry Mango Margarita on a scorching summer day, feeling the stress melt away as the sweetness of the fruit takes over. This refreshing concoction is the epitome of a perfect summer drink, with its subtle balance of sweet and tangy flavors. The real fruit goodness in every sip makes it a treat for the taste buds. Whether you’re celebrating a special occasion or simply wanting to beat the heat, this margarita frozen strawberries recipe has got you covered.
With its cooling properties and fruity twist, even the most parched soul can find solace in a glass of Strawberry Mango Margarita.
Strawberry Rhubarb Pie
The sweetness of the berries and the tanginess of the rhubarb come together in perfect harmony, making this pie a true delight. It’s worth noting that while raw rhubarb is not recommended, its stems can be safely consumed whether cooked or raw. The combination of strawberry and rhubarb is particularly well-suited, as the sweetness of the strawberries offsets the bitterness of the rhubarb beautifully.
This dessert is perfect for an afternoon gathering or picnic, especially when served with a warm cup of tea. And when you’re not indulging in this treat, consider freezing your rhubarb stems for future use.
Strawberry Coconut Chia Pudding
Crafting a delicious Coconut Vanilla Chia Seed Pudding with fresh strawberries and shredded coconut requires minimal effort, making it an ideal option for a quick snack or breakfast. Simply combine all the ingredients in a blender, blend until smooth, and let the mixture chill in the refrigerator before serving. With a preparation time of as little as five minutes, you can enjoy this nutritious treat without sacrificing your busy schedule.
Frozen Strawberry Trifle
Get ready to impress your loved ones with a show-stopping Valentine’s Day dessert that’s sure to become a new favorite. This Frozen Strawberry Trifle recipe is surprisingly easy to make and requires just a few simple ingredients, including ladyfingers, softened ice cream, and strawberry whipped cream – all of which come together in a delightful fusion of fruity, creamy, and chewy textures. And the best part?
You can have this impressive dessert ready to go in just a few hours, with the added bonus that it will only get better as it chills in the freezer. To ensure the perfect consistency, be sure to spread the ice cream when it’s still slightly firm but yielding to pressure – and voila! Your guests are sure to be delighted by this sweet treat.
Strawberry Milk
Indulge in the sweet simplicity of Korean strawberry milk, a treat that’s as easy to make as it is to love. This creamy concoction consists of a silky milk base topped with a luscious layer of sugar-kissed strawberries. The best part? It’s a breeze to whip up at home, requiring just three essential ingredients: frozen strawberries, granulated sugar, and milk. Simply puree the strawberries until they’re smooth, then mix in sugar until the flavors meld together.
Pour your preferred milk into a cup, add the thickened strawberry syrup, and voila! A refreshing drink that’s sure to revolutionize your morning routine.
Puff Pastry Strawberry Strude
Indulge in the sweet and flaky delight of Puff Pastry Strawberry Strudel, featuring a tender crust, luscious strawberry filling, and a drizzle of decadent glaze. Perfect for a quick breakfast on-the-go or as a satisfying treat to cap off any meal. This delightful pastry has been a recent pleasure in my life, offering endless possibilities for creative expression with its versatility in using frozen fruits. The best part?
These scrumptious strudels are ridiculously easy to prepare, making them an ideal activity to share with loved ones and create lasting memories.
Banana Strawberry Ice Cream
Indulge in the rich, velvety texture of this banana-strawberry ice cream, crafted with only two wholesome ingredients and no artificial sweeteners to boot. This delightful dessert offers the perfect excuse for a guilt-free indulgence, whenever the craving strikes.
Austrian Strawberry Topfen Dumplings
Indulge in the sweet taste of Austria with these mouthwatering Strawberry Topfen Dumplings (Erdbeerknödel), a scrumptious warm dessert that’s sure to satisfy your cravings. To start, fresh strawberries are baked to perfection before being coated in a crunchy buttery crumb, adding a delightful textural element to each bite. While strawberry season may be the perfect time to enjoy these treats, you don’t have to wait for the weather to cooperate.
The author’s personal preference is to use frozen strawberries all year round, and this method has its advantages – not only does it allow for consistent flavor, but the cold temperature of the frozen strawberries also helps the dough retain its shape while baking. A pro tip from the kitchen: since frozen strawberries are naturally chilled, they provide a surprising benefit in helping the dough hold its shape during the baking process.
Strawberry Cream Filled Crepes
Indulge in the tender, pancake-like goodness of Strawberry Cream Filled Crepes, perfect for breakfast or dessert. Their versatility knows no bounds – whip up a batch in minutes and enjoy the fruits of your labor, knowing each one will be a culinary delight. But that’s not all; these crepes can also be transformed into a savory meal, with endless possibilities for toppings and fillings to suit your taste.
No Bake Strawberry Cheesecake
This versatile dessert can be enjoyed year-round thanks to its reliance on frozen strawberries. The absence of baking requirements only adds to its convenience, as you’ll simply need to prepare the crust, cream cheese filling, and strawberry topping to bring the recipe to life. Once complete, allow the no-bake cheesecake to chill in the refrigerator for a few hours or overnight before serving.
Strawberry Preserves
The idea of making strawberry preserves with frozen strawberries may have crossed your mind, and the answer is a resounding yes! The key to success lies in using real sugar or a low-sugar powdered pectin and substituting half of the sugar content with a preferred sugar substitute. By employing this approach, you’ll be rewarded with better results and sweeter preserves despite working with frozen strawberries.
Strawberry Jello Angel Food Cake
This indulgent dessert is remarkably effortless to prepare, requiring zero baking, frosting, or whipping. The simplicity of its construction belies its impressive flavor profile. To create this treat, you’ll need pre-cut angel food cake, strawberry Jell-O, whipped topping, and thawed frozen strawberries. Simply layer each component on top of the other and refrigerate until chilled. What’s remarkable about this cake is that anyone can make it, regardless of their culinary prowess. And the payoff?
A truly scrumptious treat that’s sure to impress!
Strawberry Muffins With Goat Cheese
Got a stash of frozen strawberries lying around? You’re in luck! This simple recipe transforms them into a delicious microwave strawberry-balsamic sauce that’s perfect for topping basic muffins. And the best part? It uses up those leftover berries without requiring any tedious prep work like picking, cleaning, or destemming. Just pop ’em in the microwave and you’re good to go.
To take these humble muffins to the next level, try adding some crumbly goat cheese (or substitute with feta if you prefer). The tangy flavor pairs surprisingly well with the sweetness of the strawberries and balsamic sauce. And if goat cheese isn’t your thing, simply omit it or swap in another cheese of your choice.
Strawberry Shortcake French Toast
Is your childhood nostalgia triggered by a breakfast that’s equal parts sweet and savory? For those born in the 80s, this retro-inspired morning meal may be a walk down memory lane. The anticipation builds as you imagine savoring warm French toast, fresh strawberries, and creamy Greek yogurt – all topped with crunchy honey-roasted peanuts and crispy bacon.
It’s a taste of nostalgia that will transport you back to a time when Saturday mornings were spent watching cartoons and enjoying a hearty breakfast.
Frozen Strawberry Mojito
Looking to conquer the sweltering temperatures of summer? Look no further than these refreshing Frozen Strawberry Mojitos, a creative spin on the classic cocktail. With the sweetness of frozen fruit and limeade, this slushy treat is perfect for sipping on a hot day or anytime you need a cool-down. The best part? This drink can be enjoyed by both adults and kids alike – just swap out the alcohol with lemon-lime soda for a kid-friendly version.
Strawberry Baked Oatmeal
Indulge in a sweet surprise by combining fresh strawberries and bananas in Strawberry Baked Oatmeal. The unique flavor combination is sure to delight both kids and adults. With this recipe, everyone can enjoy mixing and matching their favorite berries to create the perfect blend.
Strawberries Fluff Salad
Nostalgic indulgence or delightful accompaniment – the eternal debate. Who can forget the joy of savoring this sweet and creamy delight from their childhood? The combination of fresh strawberries, tangy cream cheese, fluffy whipped cream, and satisfying crunch is a match made in heaven. This treat transcends its traditional classification as either dessert or side dish, instead embracing its versatility as an ideal springtime indulgence.
The bottom line
When strawberry cravings strike, regardless of the season, it’s easy to indulge in a sweet treat using frozen strawberries. These convenient gems allow you to recreate your favorite strawberry-based delights at any time, whether you’re craving a summer-inspired snack or a wintertime pick-me-up.
