If you’re ready to elevate your cooking game and discover new ways to incorporate allspice into your recipes, look no further than this diverse collection of dishes. This warm, sweet, and slightly spicy spice is a staple in many cuisines, from Caribbean to Middle Eastern and North African, offering endless opportunities for flavor experimentation.
Allspice, also known as Jamaican pepper or pimenta, has a unique flavor profile that pairs well with a wide range of ingredients.
Whether you’re making savory stews and soups or sweet treats like cakes and cookies, allspice is the perfect addition to add depth and warmth.
With its versatility in both sweet and savory dishes, allspice is an excellent choice for any home cook looking to mix things up in the kitchen. From classic Jamaican jerk chicken to Moroccan-inspired Ras El Hanout, these 29 allspice recipes will inspire you to get creative with this amazing spice.
So why settle for the same old flavors when you can add a little excitement to your cooking routine? Dive into this impressive collection of recipes and discover the endless possibilities that allspice has to offer.
Best Allspice Recipes
Jamaican Jerk Chicken
The star of Jamaican cuisine, this bold and aromatic dish boasts a flavor profile that’s both smoky and spicy. To unlock its full potential, the chicken is marinated in a complex blend of spices, including allspice, scotch bonnet peppers, thyme, and others, before being grilled or roasted to perfection. The result is a mouthwatering combination of succulent meat, smokiness, heat, and subtle sweetness that’s sure to shake up your dinner routine.
For a taste adventure that will leave you wanting more, give this Jamaican Jerk Chicken recipe a try. The key ingredients include smoked paprika, cayenne pepper, garlic powder, onion powder, and of course, chicken legs.
Pumpkin Spice Bread
As the air grows crisper and the leaves begin to turn, there’s no better way to cozy up than with a warm slice of Pumpkin Spice Bread.
This autumnal treat is a masterclass in comfort food, boasting a tender crumb infused with the unmistakable aromas of cinnamon, nutmeg, ginger, and allspice. Whether you’re in need of a morning pick-me-up or a sweet indulgence after dinner, this seasonal delight is sure to hit the spot.
And let’s not forget the magic that happens when the first bite melts in your mouth, releasing a symphony of flavors that will leave you questioning how something so simple can be so sublime. You deserve it! After all, pumpkin spice and everything nice is exactly what this time of year is all about.
So go ahead, grab a slice (or two), and let the warm, comforting embrace of Pumpkin Spice Bread envelop you in its cozy goodness.
Allspice Roasted Carrots
When it comes to carrots, don’t assume that they’re only good for adding a pop of color to your plate. With a little creativity, you can elevate them from a humble side dish into a culinary delight. Roasting carrots with a blend of spices can be the game-changer you need to add some excitement to your meals. Simply toss sliced or chopped carrots with olive oil, preserved lemon, allspice, garlic, and a pinch of honey, then roast them in the oven until they’re tender and caramelized.
The result is a sweet and savory treat that pairs perfectly with everything from roasted chicken to grilled steak. And if you’re looking for an alternative to steamed veggies, look no further than these aromatic roasted carrots infused with allspice – a match made in heaven.
Spiced Rum Punch
Imagine yourself transported to a tropical paradise without ever having to leave your cozy abode. The sweet and spicy aroma of a perfectly crafted rum punch fills the air, tantalizing your senses and beckoning you to take a sip.
This delightful cocktail is a masterclass in blending flavors, with pineapple, orange, and allspice combining in perfect harmony. And at its core, of course, is a generous serving of rich, velvety rum.
Whether you’re looking to while away a lazy afternoon basking in the sun or cozy up by the fire on a chilly winter evening, this rum punch has got you covered. So go ahead, grab a glass, and let yourself be swept away to a tropical state of mind.
The recipe’s magic lies in its simple yet elegant combination of ingredients: orange zest, vanilla bean, lime juice, white rum, and bitters – all working together in perfect symphony to create a truly unforgettable drinking experience.
Mexican Chili Brownies
Complexity is just a brownie away. While traditional brownies are always a delight, there’s no rule that says they can’t be taken to the next level. One way to do this is by infusing them with warm, aromatic spices like allspice and cinnamon. The result is a rich, indulgent treat that will transport your taste buds to a cozy corner of your favorite coffee shop.
The addition of allspice adds a depth and warmth to these already decadent chocolate squares, making them perfect for savoring on a quiet night in or sharing with friends at a dinner party. And let’s not forget the sense of accomplishment that comes from trying something new – your gustatory senses will thank you.
So why stick to plain old brownies when you can elevate them with allspice and cinnamon?
The ingredients are simple: butter, dark chocolate, sugar, eggs, salt, allspice, and flour. The payoff is a truly unique and delicious dessert that’s sure to impress.
Caribbean Rice And Beans
Imagine being transported to the sun-kissed islands of the Caribbean with every savory bite of this hearty rice and bean dish. The trifecta of allspice, thyme, and scotch bonnet peppers infuses a warm and spicy essence that will leave your taste buds dancing. Whether you’re in need of a cozy night in or a quick lunch to fuel up for a busy workday, this comforting meal is the perfect remedy. Its ability to evoke the tropics makes it an excellent choice for any time of day.
With its straightforward preparation and delightful flavor profile, this dish is sure to become a new favorite. The essential ingredients include kidney beans, spring onions, pepper, thyme, and cooked rice – simple yet satisfying.
Allspice Beef Patties
The allure of Jamaican patties lies in their unique blend of flavors, courtesy of allspice-seasoned ground beef. This distinctive combination yields a taste experience that’s unparalleled elsewhere. Whether you’re looking for an impressive party appetizer or a quick meal on-the-go, these savory treats are sure to satisfy.
What sets them apart is the harmonious union of ground beef, paprika, cheddar cheese, mayonnaise, and onion, all working together in perfect culinary harmony.
Moroccan Tagine
Indulge in the vibrant aromas and flavors of Morocco with a traditional tagine recipe that will transport your taste buds to the bustling souks of North Africa. This rich and satisfying stew is infused with an exotic blend of spices, including allspice, cinnamon, and cumin, which harmonize with tender chicken, lamb, or beef, accompanied by a medley of vegetables such as carrots, onions, and potatoes.
Whether you’re seeking comfort on a chilly evening or a cozy weekend meal, tagine’s warm and spicy essence is sure to delight. As the fragrance of cardamom, cassia, coriander, and paprika wafts through your kitchen, let yourself be transported to the exotic flavors of North Africa, where every bite is a sensory experience.
Spiced Hot Chocolate
As the temperature drops, there’s nothing like curling up with a rich and creamy cup of spiced hot chocolate. This indulgent treat is perfect for snuggling up on a chilly winter evening or lounging on a lazy Sunday afternoon. The velvety smoothness of the hot chocolate is elevated by the warm and comforting aroma of allspice, cinnamon, and nutmeg, creating a unique and mouthwatering experience. Whether you’re a chocolate lover or a spice enthusiast, this indulgence has something for everyone.
So go ahead, treat yourself to a cup (or two), and let the delicious flavors whisk you away to a cozy winter wonderland, where the only thing you’ll be worried about is when the hot chocolate will run out.
Jamaican Curry Chicken
The bold flavors of traditional Jamaican curry chicken are a perfect blend of spices, including allspice, thyme, and curry powder. The dish is a hearty delight that’s sure to warm up any evening. A rich coconut milk sauce, infused with the sweetness of onions, peppers, and carrots, tenderizes the chicken to perfection.
Whether you’re craving a cozy night in or seeking to impress your dinner guests, Jamaican curry chicken is an excellent choice.
Its Caribbean flair is sure to transport your taste buds on a tropical getaway.
As a bonus, this dish is also a great way to get your daily dose of Caribbean flavor. With ingredients like cauliflower rice, light coconut milk, white wine vinegar, garlic, and jalapeños, you’ll be indulging in a culinary adventure that’s sure to satisfy even the most discerning palates.
Allspice Glazed Ham
The aroma of caramelized sweetness and savory spices wafts from this delectable glazed ham, enticing all who catch a whiff. A harmonious balance of sweet and savory flavors awaits, guaranteed to delight your guests. This show-stopping dish is perfect for special occasions like holiday meals or family gatherings. Imagine the smiles on your loved ones’ faces as they savor each bite.
With its impressive list of ingredients including ground cumin, coriander, ham, brown sugar, and a hint of heat from cayenne pepper, this glazed ham recipe is sure to impress. If you’re a fan of sweet and savory pairings, be sure to check out our other recipes, like Dr Pepper Glazed Ham, for more inspiration.
Allspice Apple Pie
Elevate your traditional apple pie recipe with the ultimate treat: allspice apple pie. This delectable dessert combines the warmth and spice of allspice, cinnamon, and nutmeg with the natural sweetness and tanginess of apples, creating a harmonious blend that will leave you wanting more. For a truly memorable experience, serve this comforting delight at your next Thanksgiving gathering or cozy autumn evening.
The perfect combination of flavors and aromas will transport you to a season of warmth and togetherness. With just a few essential ingredients – including flour, salt, nutmeg, cinnamon, and apples – you’ll be ready to indulge in the sweet serenity of fall.
Caribbean Spiced Beans & Rice With Fried Plantains
Indulge your senses in the warm, aromatic flavors of the Caribbean by combining the comforting duo of beans and rice with the sweet, crunchy delight of fried plantains. This hearty dish is perfect for a family dinner on a weeknight or a lively gathering on the weekend. As you take a bite, imagine yourself transported to a tropical paradise, where the scent of allspice, thyme, and other warm spices wafts through the air.
To recreate this culinary escape, simply sauté onions, ginger, green beans, and plantains in Canola oil, then serve with your favorite bean and rice dish.
Moroccan Spiced Chicken
Savor the flavors of Morocco with this mouth-watering chicken dish that’s bursting with aromatic spices. The trio of allspice, cumin, and paprika harmonizes to create a culinary delight that will leave you craving more. This hearty meal is typically served with a side of fluffy couscous or rice, accompanied by a colorful medley of roasted vegetables such as carrots, sweet potatoes, and zucchini.
Whether you’re celebrating a special occasion or sharing a warm family moment, this dish has the power to bring people together. To create this Moroccan-inspired masterpiece, simply combine boneless skinless chicken breasts with cumin, papaya, couscous, water, and a pinch of magic – the result is sure to be a taste sensation that will leave you wanting more.
Spiced Pear Tart
Imagine sinking your teeth into tender pears swathed in a fragrant, flaky crust infused with the warmth of allspice, cinnamon, and ginger. The aroma alone is enough to transport you to a cozy autumn evening, surrounded by the rustic charm of nature.
Savor each bite with a steaming cup of tea or coffee, or present it as a stunning showpiece dessert at your next gathering. Whether you’re in the mood for a comforting treat or a magical escape, this recipe is sure to delight.
To recreate this autumnal masterpiece, you’ll need: Pears, cornstarch, lemon juice, fresh ginger, and a pinch of nutmeg.
Jamaican Rice And Peas
Savory flavors of Jamaica come alive in this hearty dish, where coconut milk, jasmine rice, red kidney beans, and a blend of aromatic spices like allspice and thyme harmonize to create a satisfying meal. This traditional Jamaican rice and peas recipe is perfect for pairing with jerk chicken or curried goat, but it also makes a wonderful standalone vegetarian supper option.
As you indulge in the rich flavors and comforting warmth of this dish, you’ll feel transported to Jamaica’s sun-kissed shores, where the air is filled with the sweet scent of scallions and the gentle hum of island vibes. The ingredients come together in perfect balance: coconut milk, jasmine rice, red kidney beans, scotch bonnet peppers, and fresh scallions all combine to create a culinary experience that’s sure to leave you feeling satisfied and full.
Honey And Spice Roasted Turkey
Transform your Turkey Day celebrations with this innovative take on the classic recipe. By marrying the aromatic essence of allspice with the lusciousness of honey, you’ll be rewarded with a succulent and perfectly glazed bird that’s sure to impress at any gathering. Whether you’re hosting a Thanksgiving feast or looking for an exceptional meal solution for a special occasion, this mouthwatering dish is the ultimate showstopper.
Let its warm, comforting flavors whisk you away to a cozy haven of culinary delight! To recreate this delectable masterpiece, simply combine whole turkey, chili powder, ground cumin, honey, and vegetable oil in your kitchen. The result will be an unforgettable dining experience that’s sure to become a new family tradition.
Caribbean Seafood Stew
A culinary journey awaits as a medley of succulent shellfish – think shrimp, crab, and mussels – is slow-cooked in a rich tomato broth, yielding a complex flavor profile that’s sure to tantalize. The dish’s aromatic essence is further elevated by the warm spices of allspice, thyme, and paprika, conjuring up visions of sun-kissed Caribbean islands.
Whether you’re looking for a show-stopping centerpiece or simply a satisfying meal with friends, this seafood stew is an impressive choice that pairs perfectly with a glass of wine or beer. As you take your first bite, the freshness of ingredients like kosher salt, cod fillet, sea scallops, and celery meld together in harmony, transporting your taste buds to a tropical paradise.
Moroccan Spiced Lamb
The art of marinating lamb is elevated by combining warm and aromatic spices, including cumin, coriander, and a hint of allspice. This harmonious blend not only tenderizes the meat but also infuses it with an intoxicating aroma that will leave everyone wanting more. Whether you’re preparing for a grand feast or a cozy night in, this dish is sure to impress.
When paired with light couscous and a refreshing salad, the overall experience is reminiscent of Morocco’s vibrant souks and streets – a true culinary escapade. The essential ingredients are simple yet effective: pepper, paprika, allspice, lamb, and garlic, which work together in perfect synergy to create an unforgettable meal.
Spiced Cinnamon Rolls
Indulge in the warm, comforting aroma of these Spiced Cinnamon Rolls, where traditional pastry meets the depth of warm spices. Allspice, nutmeg, and cinnamon combine to create a sweet and irresistible treat that’s perfect for cozy weekend mornings or special occasions. The subtle nuances of coriander and mace add an extra layer of complexity to this indulgent delight, sure to transport you to a world of comfort and relaxation.
Jamaican Oxtail Stew
Savoring tender bites of slow-cooked oxtail, infused with a medley of aromatic spices, is an experience that transcends borders. The unmistakable flavors of the Caribbean transport you to sun-kissed beaches, where reggae rhythms fill the air and warm breezes carry the sweet scent of jerk seasoning. As the tender meat falls apart at the touch, the symphony of flavors unfolds: allspice, thyme, and ginger harmonize in a rich broth, evoking memories of island getaways.
Pair this indulgent dish with fluffy rice and peas, a crisp Red Stripe beer, and let the comforting warmth envelop you. Why settle for the same old beef stew when you can spice up your life with Caribbean flair? Jamaican oxtail stew is more than just a meal – it’s an invitation to immerse yourself in the vibrant culture of the islands.
With its rich tapestry of flavors, this dish weaves together tender butter beans, savory oxtails, and a hint of soy sauce, brown sugar, and black pepper, crafting an unforgettable culinary experience.
Allspice And Orange Roasted Chicken
Imagine sinking your teeth into tender and juicy chicken, infused with the aromatic warmth of allspice and the bright, citrusy sweetness of fresh oranges. This harmonious blend creates a dish that’s both savory and refreshing, making it perfect for a cozy family gathering or a special occasion with friends. The subtle spice and tangy citrus notes add excitement to your usual chicken dinner without overpowering its natural flavor.
When served with roasted vegetables or a side of fluffy rice, this allspice and orange roasted chicken is sure to satisfy everyone’s cravings. The star ingredients that make it all come together include blood oranges, Meyer lemons, pomegranate molasses, chicken legs, and olive oil, making for an easy yet impressive meal.
Caribbean Mango Salsa
Tired of the same old dip routine? Shake things up with a vibrant Caribbean mango salsa that will tantalize your taste buds! This sweet and spicy fusion is all about bold flavors and textures. Imagine a harmonious blend of succulent mango, zesty lime juice, and a hint of heat from jalapeños. It’s a match made in heaven! Perfect for scooping up with tortilla chips, tacos, or grilled meats, this salsa is sure to elevate your snack game.
And let’s not forget the visual feast it provides – the pop of colors from the diced mango, red onion, and green peppers will have you drooling. When you’re ready to bring the party to your plate, grab some Caribbean mango salsa and get ready to fiesta! The recipe is surprisingly simple: just combine dry mustard powder, fresh mango, radishes, basil, and a pat of butter, and you’ll be on your way to creating this tropical treat.
Moroccan Spiced Vegetables
Get ready to embark on a culinary adventure with Moroccan Spiced Vegetables! This delectable dish is a masterclass in flavor combinations, uniting the earthy sweetness of roasted eggplant, zucchini, and bell peppers with the bold, aromatic punch of cumin, coriander, and cinnamon. The resulting symphony of flavors will transport you to the vibrant souks of Marrakesh, where spices and colors mingle in a sensory feast. And the best part?
This vegetarian delight is just as satisfying on the second (or third) helping – no guilt required! To create this flavorful fusion, simply combine allspice, coriander, cayenne, cauliflower, and ginger for a taste experience that will leave you wanting more.
Spiced Gingerbread Cookies
Indulge in these extraordinary gingerbread cookies that blend classic warm spices like ginger, cinnamon, and cloves with an added kick of extra spice, leaving your taste buds tantalized. Perfect for a fun and creative activity with the family, decorate them with vibrant icing and festive sprinkles to make them a holiday staple. With a batch fresh out of the oven, you’ll be embracing the holiday spirit in no time.
This special recipe incorporates an impressive array of spices, including allspice, cloves, salt, nutmeg, and baking powder, making each bite a flavorful and aromatic experience.
Jamaican Ackee And Saltfish
Indulge in the delightful flavors of Jamaica with a plate of ackee and saltfish! This beloved breakfast dish is a masterclass in contrasts, pitting the savory, slightly sweet taste of salted codfish against the creamy, egg-like texture of ackee. The addition of sautéed onions, peppers, and a medley of Jamaican spices elevates the dish to new heights. As you take your first bite, the combination of flavors and textures will transport you to the sun-kissed streets of Kingston.
And with its hearty, filling nature, this meal is sure to keep you going all morning long. The key players in this flavorful drama include saltfish, ackee, fresh parsley, dried thyme, and a touch of scotch bonnet pepper for added depth.
Sweet Potato Casserole
This beloved comfort casserole is a timeless favourite at holiday gatherings and social events. Its unassuming appearance belies the delightful combination of creamy sweet potato, aromatic spices, and crunchy pecan topping that awaits within.
But don’t be fooled – this dish is more than just a humble presentation. It’s a crowd-pleaser that will leave your taste buds singing with joy. Whether you enjoy it as a side or a sweet treat, it’s sure to become a cherished recipe in your repertoire.
With its simple yet satisfying ingredients, including sweet potatoes, pecans, butter, sugar, and flour, this casserole is sure to become a staple in your kitchen.
Jamaican Goat Curry
Indulge your senses with the vibrant flavors of Jamaican goat curry! This beloved dish is a masterclass in culinary fusion, marrying tender chunks of goat meat with the warmth of rich and aromatic curry sauce. The harmonious union of Jamaican spices, including allspice and thyme, creates a match made in gastronomic paradise. To elevate the experience, pair it with fluffy rice and peas for a well-rounded meal.
The essential ingredients that bring this dish to life include Jamaican curry powder, goat stew meat, coconut milk, onions, and tomato sauce.
Moroccan Couscous Salad
This delectable Moroccan-inspired couscous is brought to life by the harmonious union of fluffy grains, an assortment of vibrant vegetables – tomatoes, cucumbers, bell peppers, and a medley of spices including cumin and paprika. The dish’s versatility allows for effortless customization with your preferred ingredients, be it adding grilled chicken or substituting vegetables to suit your taste. Enjoy it as a satisfying side dish or a filling main course.
A delightful blend of flavors can be achieved by combining the following ingredients: chicken broth, zucchini, couscous, raisins, and a splash of lemon juice.
The bottom line
Allspice is a versatile spice that can be used whole or ground, offering a world of flavor possibilities. Its warm, sweet, and slightly spicy notes make it an excellent addition to a variety of dishes, from Jamaican jerk chicken to Moroccan spiced lamb. This aromatic spice can elevate your cooking from ordinary to extraordinary, adding depth and complexity to baked goods, stews, curries, and more.
Whether you’re looking to add warmth and sweetness or a savory kick, allspice is a reliable choice that’s sure to please even the most discerning palates. So why settle for the same old flavors when you can take a culinary adventure and explore the many uses of allspice? Your taste buds will thank you!
More About Allspice
When it comes to exploring the world of spices, allspice is a fascinating ingredient that adds depth and warmth to a variety of dishes. One of the most common questions that arises when working with allspice is what can be used as a substitute if you don’t have any on hand. For those looking for new ways to incorporate this spice into their cooking repertoire, there are numerous options available. From 29 mouth-watering allspice recipes to creative substitutions, we’ve got you covered.
Instructions
Embark on a culinary journey by exploring our comprehensive collection of allspice recipes. Browse through the diverse range of options and select the one that catches your attention. Before diving in, make sure to carefully prepare the necessary ingredients according to the instructions provided. Finally, don’t forget to share your thoughts and experiences with us by visiting our Facebook page – we’d love to hear about your adventures in the kitchen!
